1 w - Translate

Een receptidee uit de keukenhoek.

๐Ÿ‘จโ€๐Ÿณ Traditional Croatian Goulash
Categorie: Rundvlees ยท Keuken: Kroatisch

๐Ÿ›’ Ingrediรซnten
โ€ข 500g Beef
โ€ข 2 chopped Onions
โ€ข 2 chopped Carrots
โ€ข 2 cloves Garlic
โ€ข 2 Bay Leaf
โ€ข 200ml Red Wine
โ€ข 2 Litres Water
โ€ข 3 tbs Mustard
โ€ข en nog wat extra smaakmakers...

๐Ÿฅ˜ Bereiding
1. Clean the meat from the veins if there are some and cut it into smaller pieces, 3 ร— 3 cm.
2. Marinate the meat in the mustard and spices and let it sit in the refrigerator for one hour Heat one tablespoon of pork fat or vegetable oil in a pot and fry the ...
3. Once the meat is cooked, transfer it to a plate and add another tablespoon of fat to the pot Cut the onions very fine, peel the carrots and shred it using a grater.
4. Cook the onions and carrots over low heat for 15 minutes.
5. You can salt the vegetables a little to make them soften faster Once the vegetables have browned and become slightly mushy, add the meat and bay leaves and garlic.
...en daarna rustig afmaken volgens het recept.

Zou jij dit maken?

#recept #koken #lekker #vibez

Bron: chasingthedonkey.com
https://www.chasingthedonkey.c....om/croatian-recipes-

image