Een receptidee uit de keukenhoek.
๐จโ๐ณ Traditional Croatian Goulash
Categorie: Rundvlees ยท Keuken: Kroatisch
๐ Ingrediรซnten
โข 500g Beef
โข 2 chopped Onions
โข 2 chopped Carrots
โข 2 cloves Garlic
โข 2 Bay Leaf
โข 200ml Red Wine
โข 2 Litres Water
โข 3 tbs Mustard
โข en nog wat extra smaakmakers...
๐ฅ Bereiding
1. Clean the meat from the veins if there are some and cut it into smaller pieces, 3 ร 3 cm.
2. Marinate the meat in the mustard and spices and let it sit in the refrigerator for one hour Heat one tablespoon of pork fat or vegetable oil in a pot and fry the ...
3. Once the meat is cooked, transfer it to a plate and add another tablespoon of fat to the pot Cut the onions very fine, peel the carrots and shred it using a grater.
4. Cook the onions and carrots over low heat for 15 minutes.
5. You can salt the vegetables a little to make them soften faster Once the vegetables have browned and become slightly mushy, add the meat and bay leaves and garlic.
...en daarna rustig afmaken volgens het recept.
Zou jij dit maken?
#recept #koken #lekker #vibez
Bron: chasingthedonkey.com
https://www.chasingthedonkey.c....om/croatian-recipes-